RED CARPET WINE    Since 1964            400 E Glenoaks Blvd      Hours: Mon-Thur 10-8
    wine & spirits merchants        (800) 339-0609      ^{Glendale, CA 91207       Fri & Sat 10-9, Sun 11}

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Wine and Dine with Daniel Vu of Heitz Cellars!

Saturday evening was truly a special event at Red Carpet when 24 of our favorite wine lovers joined us for Heitz Wine & Dine. Guests  enjoyed Heitz Winery's spectacular line-up paired with delicious small plates while Daniel Vu from Heitz led the group in a captivating discussion about the winemaking process. In case you missed it, here are some details about the food and wine served at Heitz Wine & Dine. If you were here, below are the recipes, and don't worry, we will definitely be planning another Wine & Dine soon.

2010  SAUVIGNON BLANC with Shrimp, Scallops and White Fish Ceviche

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For Recipe Click Here...

2008  CHARDONNAY with Goat Cheese Heirloom Tomato Tart

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For Recipe Click Here...

2006  NAPA CABERNET SAUVIGNON, 2005 TRAILSIDE CABERNET SAUVIGNON,

2001& 2006 MARTHA'S VINEYARD CABERNET SAUVIGNON (surprise)

with Braised Short Ribs on a Bed of Garlic Mash

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For Recipe Click Here...

2007  ZINFANDEL with Artisan Cheese Plate featuring Bourguignon Triple Cream,

La Peral Blue Cheese, Mimolette, Candied Pecans, Truffle Honey, and Hazelnut Golden Raisin Bread

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For Recipe Click Here...

N/V  INK GRADE PORT with Dark Chocolate Mini-Bundt Cake

topped with Bittersweet Chocolate Ganache

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For Recipe Click Here...

Limited to 20 Guests

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